Recipes — recipe

Chicken Bacon Ranch Pizza on a Cedar Grilling Plank

Chicken Bacon Ranch Pizza on a Cedar Grilling Plank

Have the whole family pitch in to make party-size pizzas on a cedar grilling plank. Cook up one big chicken-bacon-ranch pizza or stick to smaller planks and personalize the recipe for enjoyment by all. This dish is great for summer days when it's too hot to use the oven or winter nights when you just want to thaw out the grill for some wood-fired pizza. Ingredients: 7x15 Cedar Grilling Plank 1 ball of pizza dough 2 chicken breasts 1/2 lb. bacon Ranch dressing (or ranch dressing mix) 1/2 cup Mozzarella cheese Cherry tomatoes Basil Chives Corn meal Directions: Preheat grill...

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Annie Kuster

Pork Roast on an Alder Grilling Plank

Pork Roast on an Alder Grilling Plank

For the tastiest results, purchase a bone-in roast. Leaving bones in the roast preserves a rich and pronounced porky flavor, which is lost when they are removed. Due to the size of the roast, this recipe requires a relatively long time on the grill. When we grilled our pork roast, we burned through two alder planks in the process, so have two or three planks soaked and ready to go, along with your spray bottle of water to douse the inevitable flare-ups. Alder smoke turns the glazed roast a fantastic color, and infuses it with delicate and earthy smoke.  Ingredients:...

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Annie Kuster

Five Ingredient Cedar Planked Salmon

Five Ingredient Cedar Planked Salmon

No matter how many weird and exotic things we cook on planks here at Wildwood Grilling Outlet, the definitive recipe is and will always be Wild Salmon Planked on Western Red Cedar. The Copper River Salmon are running, so it's time to fire up the grill. The grocery list for this recipe is short. Ingredients: 1 Cedar Grilling Plank Copper River Sockeye Salmon Brown Sugar Garlic Salt + Fresh Ground Pepper   So, how does plank cooking actually work? The salmon is cooked and picks up the cedar flavor in two ways: Steam: When the soaked planked is placed on the hot...

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