Additional Red Oak Grill Plank Information
Red oak grilling planks (also known as Red Heart Oak) can be used with a variety of foods. The most popular choices include beef, pork, lamb and fish. Red oak planks are also widely used with wild game and other meats that have more of a gamey taste.
There are a few species of oak that can be used for grilling. Red Oak has more of a “medium” hardness, allowing it to give off better flavor, easier. Our red oak grilling planks are sustainably sourced, manufactured and packaged here in the United States. You can be rest-assured knowing that we never use any additives, chemicals or dyes.
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