Recipes
Grilled Steak Panzanella Salad
This smoky steak salad will have you craving salad for dinner! Super satisfying and packed with flavor. Serves: 2 Total time: 20 minutes Ingredients Mesquite Smoking Chips 2 - 8 oz Sirloin...
Grilled Steak Panzanella Salad
This smoky steak salad will have you craving salad for dinner! Super satisfying and packed with flavor. Serves: 2 Total time: 20 minutes Ingredients Mesquite Smoking Chips 2 - 8 oz Sirloin...
Boom Boom Negimaki
Delicious and easy as an appetizer, or serve over steamed rice for a main dish. Serves – 4Time – 20 minutes Ingredients 2 Tbsp Boom Boom Spice Rub 1 lb. Flank Steak 1...
Boom Boom Negimaki
Delicious and easy as an appetizer, or serve over steamed rice for a main dish. Serves – 4Time – 20 minutes Ingredients 2 Tbsp Boom Boom Spice Rub 1 lb. Flank Steak 1...
Easy Smoked Prime Rib
Smoked Prime Rib is a true treat for any holiday or special occasion. Serves – 6Cook Time – 1½ hours Tip - Many meat counters will do the prep work for you if...
Easy Smoked Prime Rib
Smoked Prime Rib is a true treat for any holiday or special occasion. Serves – 6Cook Time – 1½ hours Tip - Many meat counters will do the prep work for you if...
Hickory Planked Cheeseburgers with Paprika Mayo
Hickory smoke and burgers, there’s nothing more to say. Serves – 4 Total Time – 45 minutes Tip – We don’t usually recommend processed anything, but American cheese really is...
Hickory Planked Cheeseburgers with Paprika Mayo
Hickory smoke and burgers, there’s nothing more to say. Serves – 4 Total Time – 45 minutes Tip – We don’t usually recommend processed anything, but American cheese really is...
Maple Planked Sirloin Steak with Portobello Mus...
Steak, butter and mushrooms, need I say more? Serves – 2 Total Time – 45 minutes Tip – If you give the...
Maple Planked Sirloin Steak with Portobello Mus...
Steak, butter and mushrooms, need I say more? Serves – 2 Total Time – 45 minutes Tip – If you give the...
Rib-Eye Steak on a Red Oak Grilling Plank
Have you ever plank-grilled a steak? The key is to get a quick sear on the steak before transferring it to a grilling plank to absorb some smoky-woody goodness. We...
Rib-Eye Steak on a Red Oak Grilling Plank
Have you ever plank-grilled a steak? The key is to get a quick sear on the steak before transferring it to a grilling plank to absorb some smoky-woody goodness. We...