Recipes — salmon

Matt Curmi

Cedar Planked Salmon Avocado Toast

Cedar Planked Salmon Avocado Toast

It's time to take your avocado toast to another level. Serves – 4Total Time – 30 minutes Ingredients Cedar Grilling Planks 4 5-6 oz. Salmon portions 1 Tbsp Chili Powder ½ Tbsp Salt 1 tsp Cayenne pepper ¼ cup Crème Fraiche 1 Avocado, quartered ½ cup Radishes, sliced Sprouts 4 slices thick Bread Olive Oil Method Preheat a gas or charcoal grill to 400˚F. Soak the planks in hot water for around 15 minutes. Season the salmon evenly with chili powder, salt, and cayenne. Place the salmon on the pre-soaked planks and set on the grill, close the lid and cook for 10...

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Salmon Avocado BLT

Salmon Avocado BLT

The BEST sandwich you will ever make! Serves – 4Total Time – 30 minutes Ingredients Cedar Grilling Planks 4 Salmon pieces, 4-6 oz. each Kosher Salt 8 slices Bacon 1 Tomato, sliced 1 Avocado, sliced Lettuce thick sliced Bread For the aioli ½ cup Mayonnaise ½ cup fresh Basil 1 Lime, juiced Method Preheat a grill to 425˚ F and soak the planks in hot water for at least 15 minutes. Cook the bacon your favorite way until it is as crispy as you like it. Season the salmon with salt & pepper, and place on the planks. Place the planks on the grill and close...

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Teriyaki Glazed Salmon

Teriyaki Glazed Salmon

This one is quick, easy, and very tasty. Tip – If you don’t want to make your own teriyaki sauce, store bought will work just as well. If you do make your own, try to make it in advance so it is completely chilled. Serves - 4Total time - 30 mins Ingredients Cedar Plank 4 6-8 oz. Salmon portions 1 Pineapple, peeled, cored, and sliced 1” thick A selection of fresh chilis For the Teriyaki Sauce ½ cup Soy Sauce ½  cup Water ½ cup Pineapple Juice 1” fresh Ginger, crushed ¼ cup Brown Sugar For the Rice 2 cups...

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Matt Curmi

Cedar Wrapped Salmon with Citrus Salad

Cedar Wrapped Salmon with Citrus Salad

This recipe makes a quick, easy balanced meal with very little clean up. Serves – 4 Total Time – 30 minutes Tip – Keep this quick salad dressing handy in the fridge for next time. Ingredients Cedar Grilling Wraps 4 5-7oz pieces of Salmon 2 Tbsp. Honey Salt For the Salad Lettuce or Spring Mix 2 Grapefruits 2 Oranges ½ cup dried Berries, like cranberries ½ cup slivered Almonds half Cucumber diced For the Dressing 1 Tbsp. Dijon Mustard ⅔cup Olive Oil ⅓cup Vinegar of choice Method Preheat a grill or oven to 450˚ F, soak the wraps in water...

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