Red, White, and Blue Cedar Planked Brie

Staying festive is a Brie-z with this 4th of July recipe! Just add some crackers and call it Gouda.

Cook Time: 30 minutes
Serves: 6

Ingredients:

• 7x7 Cedar Grilling Plank
• 1 wheel of Brie
• 12 oz. fresh blueberries
• 12 oz. fresh raspberries
• Honey, to taste
• Crackers or bread for scooping

Directions:

1. Preheat grill to 400°F.
2. Unwrap cheese and place in the center of the plank.
3. Cover top of Brie in blueberries and raspberries, drizzling honey over the top.
4. Grill planked Brie for 20-25 minutes or until soft. Remove from grill.
5. Serve Brie warm with fresh blueberries and raspberries to taste.
6. Enjoy!

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