Recipes — wild game
Hickory smoked, and Coffee rubbed Venison with Mustard and Pickles Serves – 4 Brine Time – 4 hours Cook time – 2 hours Although not necessary, the step of brining can help the venison retain moisture and reduce some of the natural gamey flavor. Tip – If you can’t get your hands on wild venison you can purchase it farm raised. Farm raised venison is far less gamey than wild, so brining is not as necessary. Ingredients Hickory smoking blocks 1 Venison backstrap, 12-16oz ½ cup Brown Sugar ½ cup...