Wildwood Grilling 50-Pack 4” x 6” Western Red Cedar Grilling Planks for Seafood, Appetizers & Individual Portions

Enhance your grilling with Wildwood Grilling Premium Western Red Cedar Grilling Planks. Sized at 4” x 6”, these compact planks are perfect for individual portions, appetizers, seafood, vegetables, and smaller cuts of meat. Made from premium Western Red Cedar, they infuse food with a delicate smoky flavor while helping retain moisture for tender, flavorful results.

The 50-pack offers exceptional value for home grillers, caterers, restaurants, and anyone who enjoys cooking with cedar planks on a regular basis. Whether you’re preparing a backyard dinner or serving guests at an event, these planks deliver consistent performance and an attractive presentation.

Product Highlights

• Includes 50 premium Western Red Cedar grilling planks
• Plank dimensions: 4” x 6”
• Perfect for individual portions, appetizers, seafood, vegetables, and small cuts of meat
• Adds a subtle smoky cedar flavor while keeping food moist and tender
• Compatible with gas, charcoal, pellet grills, smokers, and ovens
• Ideal for home grilling, catering, restaurants, and special events
• Responsibly sourced and proudly made in the USA

Best For

• Individual salmon fillets
• Shrimp and scallops
• Chicken breasts
• Vegetables
• Appetizers and tasting portions
• Catering and restaurant service

How to Use

1. Soak the cedar plank in water for 15 minutes before grilling.
2. Place seasoned food directly on the plank.
3. Cook on your grill or in the oven until the food reaches the desired doneness.
4. Serve directly on the plank for an impressive presentation and authentic cedar-infused flavor.